ENTREES & SIDES

Pictured: Yankee Pot Roast

Entrees – $11.29

Served with your choice of one side

Meat Loaf
Served over roasted garlic mashed potatoes topped with brown gravy and sautéed onions

Stuffed Cabbage—Holishkes (2)
Tender cabbage leaves stuffed with seasoned beef and rice, topped with sweet Hungarian tomato sauce

Yankee Pot Roast
Slow cooked pot roast topped with carrots, potatoes and our savory brown gravy Unbelievably Tender!

Penne Chicken or Salmon
Imported pasta topped with chicken breast or salmon filet, creamy homemade Alfredo sauce and Parmesan cheese

Grilled Salmon
Fresh grilled salmon filet, lightly seasoned

Pictured: Spaghetti and Meatballs

Spaghetti & Meatballs
Imported pasta topped with meatballs, marinara sauce and Parmesan cheese

Chopped Steak
Served over roasted garlic mashed potatoes and topped with fried onions

Hot Open Faced Roast Beef Dinner
Served on fresh Jewish Rye bread and topped with brown gravy

Hot Open Faced Turkey Dinner
Served on fresh Jewish Rye bread and topped with brown gravy

Breaded Chicken Cutlet
Topped with Our World Famous brown gravy

Chicken Parmesan Dinner
Homemade chicken cutlet on top of fresh imported pasta with our rich marinara sauce, Provolone cheese and imported Parmesan cheese

Sides – ($2.99 à la carte)

Broccoli & Cheese Soup

Famous Matzo Ball Soup

Coleslaw

Garden Salad

Caesar Salad

Fresh Fruit Salad

Potato Salad

Mac n Cheese

Roasted Garlic Mashed Potatoes

Potato Knish

Potato Pancake (latke)

Onion Rings

French Fries

Green Beans

Homemade New York Chips only $1.50